Ruling of the Week 11: Grillin' Claws
To the realm of cooking tools I never knew I needed, add "Grilling Claws."
Apparently, this is the proper way to shred barbecued meat. I don't know how I have gotten along this far in life without a set.
And, if I were importing these particular grilling claws, the tariff classification would be 7323.99.9030, Harmonized Tariff Schedule of the United States (HTSUS), which provides for…kitchen…articles…of…steel…: other: other: not coated or plated with precious metal: other: other…kitchen or tableware suitable for food or drink contact. The rate of duty will be 3.4 percent ad valorem.
I know this because the Ruling of the Week is N256578 (Sept. 24, 2014).
Apparently, this is the proper way to shred barbecued meat. I don't know how I have gotten along this far in life without a set.
And, if I were importing these particular grilling claws, the tariff classification would be 7323.99.9030, Harmonized Tariff Schedule of the United States (HTSUS), which provides for…kitchen…articles…of…steel…: other: other: not coated or plated with precious metal: other: other…kitchen or tableware suitable for food or drink contact. The rate of duty will be 3.4 percent ad valorem.
I know this because the Ruling of the Week is N256578 (Sept. 24, 2014).
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